ON TAP @ AIBC
We have a great collection of beers on tap including well-known favorites, seasonal selections and our newest creations
Kolsch Style Ale fermented with farm fresh honey from Sweetheart Hill Farms
- Brookfield, NY
Cold Brew Coffee from Capital City Roasters + Mexican Vanilla Beans bring our classic cAMP to new (delicious) heights
- Gloversville, NY
Double New England style IPA
bio-transformed with Amarillo, Galaxy, and Zamba hops
New England Style Pale Ale
bio-transformed with Citra and Cascade hops
fermented to completion.
0% residual sugar-crisp and dry
Weisse Sour Ale
Enjoy au natural or infuse with our flavored syrups - woodruff, passionfruit, raspberry, yuzu, blueberry or peach
Our own Hard Cider base
Sweetheart Hill Farm honey
Belgian Witbier infused with
sweet and bitter orange peel
coriander and chamomile
A fast crowd favorite... Meet our newest IPA - New England style with that oh-so-nice golden haziness. And they said skinny jeans were out of fashion, not on our watch!
IPA - Imperial
Double New England / Hazy
Biotransformed NEIPA, dry hopped with Rakau from New Zealand and Idaho Gem
Once you have one, we guarantee you'll want another! It's like ... a chain reaction!
Meet our pumpkin ale.
A little dark, a little complex, and a whole lotta intriguing
... just like Pi!
With 1/2 of our pumpkin added in the mash and the other 1/2 added in the boil (over 100lb in all), this beer has a nice pumpkin/gourd/squash backbone - lightly spiced with fresh ground cinnamon, nutmeg, allspice, and ginger - adding layers of spiced complexity and flavors of pumpkin pie filling.
Enjoy solo or with a caramel/cinnamon/sugar rim.